Tangy and creamy with onions, garlic, and of course freshly mashed avocado, this Creamy Guacamole is irresistible! Whether we are making burritos, sheet pan fajitas, or just eating with chips, this guacamole is so good and easy to make you won’t need to buy Chipotle Guacamole again.
Rich and sweet, these caramelized onions are the perfect topping for burgers, steak, pizza and much more. Using the natural sweetness of onions and combining them with a little butter and red wine creates a deep, flavorful side dish that is also great as a topping for so many dishes.
Cheesy and addictive, you won’t be able to stop eating this Cheddar Cheese Popcorn. Incredibly simple to make and using just a few ingredients, this stovetop popcorn recipe can be whipped up in minutes. It’s the perfect treat for home movie nights or a school snack for the kids.
Caramelly, crunchy, and so irresistible – these candied pecans are a treat! Great for snacking, perfect for salads, as a topping for ice cream, gifts, and more. Made on the stovetop using just one pan, these candied nuts take just minutes to prepare.
Crispy and delicious, these potato pancakes, similar to Latkes, are a traditional eastern European dish that everyone will love. Surprisingly simple to make with just a few ingredients and very budget-friendly, potato pancakes are the perfect side dish during the holidays, or all year round!
These addictive Chili Lime Flavored Roasted Chickpeas are an easy and delicious way to add nutrition to your kids diet. We love to provide our kids with snacks that are somewhat healthy and nutritious. These Healthy Snacks are great at school, on trips, or just to have around the house.
Rich and creamy, with a hint of tang and a whole lot of deliciousness! These garlic mashed potatoes are fluffy and delightful, the perfect side dish for so many meals, especially during the holidays. Guaranteed to be a crowd pleaser!
Tangy, sweet and spicy, this easy Thai Peanut Sauce recipe is sure to please! Incredibly versatile, this spicy peanut dressing goes perfectly with tofu, chicken, as a dip for fresh veggies, or as dressing for noodles and salads. The possibilities are endless!
Chocolatey, nutty, and tender, these Rugelach (pronounced Rug-a-lah) pastries are delicious! While these amazing cookies are often thought of as a holiday treat, in our house they are made year round.
Cheesy and Delicious, this Spinach Square recipe is a great way to get your kids to eat spinach! Our kid friendly take on the traditional Greek spinach pie (Spanakopita) is incredibly tasty and relatively simple to make. Instead of using phyllo dough, we make the filling of these Spinach Squares a bit more hearty than the traditional version and use mozzarella cheese to create a cheesy and crusty top.