Amazing Rugulach Recipe

Tender and flakey, with an amazing chocolatey and nutty filling, these Rugelach pastries are delicious!

This recipe uses super easy ingredients that can be purchased from a local grocery store if they are not already in your kitchen.

Making the Dough

Rolling and Shaping the Dough

Toast and Prep the Pecans

Melting the Chocolate Filling

Putting it Together

Roll the Rugelach

Time to Enjoy:   Great for holidays, special occasions, or just when you feel like it!